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–+ servings
coleslaw in a white bowl with a spoon in it
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Southern Coleslaw

This easy Southern coleslaw recipe is crunchy, tangy, and perfect for pulled pork, fish tacos, BBQ, or summer sides.
Course Side Dish
Cuisine American
Keyword coleslaw, dressing, salad
Servings 8

Ingredients

Ingredients for the slaw salad

  • 1- 14 oz bag Coleslaw
  • ¼ C sliced almonds - lightly toasted
  • 1 red bell pepper- diced

Ingredients for slaw dressing

  • ½ C mayonnaise
  • 2 T red onion - finely chopped
  • 2 T fresh lemon juice
  • 2 t sugar
  • Lori’s Crunchy Coleslaw Seasoning packet

Instructions

  • In a jar combine the dressing ingredients.
  • In a large bowl toss the coleslaw, almonds, and red bell pepper.
  • 5-10 minutes before serving, pour the dressing over the coleslaw and toss together.
  • Store dressing in the refrigerator for up to 1 week.

Notes

Optional ingredients: avocado, tomatoes, cucumber
Visit c3bros.com to purchase this seasoning packet!