Easy Homemade Tartar Sauce – creamy, tangy, and simple! Perfect for seafood, hushpuppies, or as a dip. Ready in minutes!
Keyword homemade tartar sauce, sauce for salmon patties, sauce for fish and shrimp, vegetable dip
Prep Time 10 minutesminutes
Ingredients
1Cmayonnaise
1Cdill pickles - finely chopped
3Twhite onion - finely chopped
1tdill - dried or 2 t fresh dill
1tpickle juice
1tsugar
¼tpepper
Instructions
Combine all the ingredients in a bowl and stir well. Serve with salmon patties, fish, shrimp, hushpuppies, or as a veggie dip. Store in the refrigerator in an airtight container.